Oyster Mushroom Pasta

nz oyster mushroom pasta

Oyster Mushroom Pasta Recipe (Serves 4)

A simple and quick pasta dish, rich with mushroom flavour. 

  • 200g Matariki Mushrooms Oyster Mushrooms
  • 500g Pasta of choice
  • Olive Oil for cooking
  • 2 Garlic cloves
  • 1 large Courgette
  • 2 Bell pepper
  • 1 Spring Onion


Cook your pasta in a separate pot, until ‘al dente’.
In a large pan, chop and sauté the remaining ingredients, tossing in the oil until just cooked.
Mingle with the pasta and serve, seasoned to taste!

More Oyster Mushroom Recipes

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Toscanini Chicken with Oyster Mushrooms and a Mesclun of Cabbage

A delicious combination of Chicken paired with Oyster Mushrooms amongst a flavour medley of poatoes, sundried tomatoes and cabbage.

Vegan Seared Oyster Mushrooms on Toast

Delicious mushrooms on toast recipe for a scrumptious and healthy breakfast or snack – great for vegans!